Managing Partner
David Dionne
David Dionne is a Managing Partner with Momentum Sales & Marketing. David graduated from the Johnson & Wales Culinary University with an Associate’s Degree in Culinary Arts and a Bachelor’s Degree in Foodservice. He began his Career with Sysco Corporation in Boston handling Street Sales and later lead the Sysco Brand Development initiative. He was responsible for the selection, training, and all programs for all new Sysco Brand Items brought in to this Operating Company.
Show moreHe moved to Sysco Corporate in in 1992 where he held a variety of senior management positions. Those positions included managing the Dry Grocery, Pork, Poultry and Protein Business Centers. He later managed the Sysco Brand National Sales Team and the Sysco International initiative. He was instrumental in launching Sysco Branded products in Ireland, Costa Rica, Mexico and the Middle East. He retired from Sysco in 2016 with 31 years of service.
David’s unique blend of Culinary and Foodservice experience are an asset to the Foodservice Industry and the Momentum team.
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